19-01-2010, 12:44 PM
Chicken “Noodle” Soup
![[Image: chicken-noodle-soup-gluten-free-DSC_2768.jpg]](http://www.elanaspantry.com/blog/wp-content/uploads/2009/11/chicken-noodle-soup-gluten-free-DSC_2768.jpg)
Gluten Free Grain Free Chicken Noodle Soup
1 quart chicken stock
1 rib celery, diced
1 large carrot, diced
1 small zucchini, made into noodles with julienne slicer
1. Bring chicken stock to a boil in a medium pot, then reduce to a simmer
2. Add celery and carrots to pot and simmer until tender, about 10-20 minutes
3. Add zucchini noodles and cook a few more minutes
4. Serve
![[Image: chicken-noodle-soup-gluten-free-DSC_2768.jpg]](http://www.elanaspantry.com/blog/wp-content/uploads/2009/11/chicken-noodle-soup-gluten-free-DSC_2768.jpg)
Gluten Free Grain Free Chicken Noodle Soup
1 quart chicken stock
1 rib celery, diced
1 large carrot, diced
1 small zucchini, made into noodles with julienne slicer
1. Bring chicken stock to a boil in a medium pot, then reduce to a simmer
2. Add celery and carrots to pot and simmer until tender, about 10-20 minutes
3. Add zucchini noodles and cook a few more minutes
4. Serve